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Sauerbraten from www.allrecipes.com
Rating (150) · 52 hr 15 min
Jul 25, 2023 · Ingredients · 3 pounds beef rump roast · 2 large onions, chopped · 1 cup red wine vinegar, or to taste · 1 cup water · 1 tablespoon salt · 1 ...
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Sauerbraten from www.daringgourmet.com
Rating (183) · 98 hr 30 min
Oct 2, 2018 · A national dish of Germany, this authentic Sauerbraten recipe is marinated, cooked and served with a deliciously rich and sweet-sour gravy.

Sauerbraten

Dish
Sauerbraten is a traditional German roast of heavily marinated meat. It is regarded as a national dish of Germany, and is frequently served in German-style restaurants internationally. It can be prepared from a variety of meats, most often from... Wikipedia
Main ingredients: Meat (usually beef, veal, venison or horse), marinated in wine and/or vinegar, vegetables, and spices
Origin: Germany
Region or state: Throughout Germany and German-speaking regions
Sauerbraten from houseofnasheats.com
Rating (92) · 51 hr
Nov 17, 2022 · This authentic German Sauerbraten recipe makes the most tender and juicy roast beef and a wonderful sweet and sour gravy!
Sauerbraten from sauerbraten.org
Cube 2: Sauerbraten is a free multiplayer & singleplayer first person shooter, the successor of the Cube FPS. Much like the original Cube, the aim ...
Sauerbraten from www.quick-german-recipes.com
This traditional German sauerbraten recipe made in a slow cooker (or stove top) has an amazing gravy, either with or without gingersnaps. Tender flavorful meat, ...
Sauerbraten from www.foodnetwork.com
Rating (24) · 3 hr 15 min
Ingredients · Deselect All · 3 cups low-sodium beef broth · 1 cup dry red wine · 1 cup red wine vinegar · 2 large onions, cut into large chunks · 5 cloves ...
Sauerbraten from www.allrecipes.com
Rating (3) · 74 hr 25 min
This sour beef dish was often cooked by my German grandmother. It is perfect for any Oktoberfest celebration and is sure to get many rave reviews.
Sauerbraten from en.m.wikipedia.org
Sauerbraten is a traditional German roast of heavily marinated meat. It is regarded as a national dish of Germany, and is frequently served in German-style ...
Sauerbraten from www.saveur.com
Ingredients · 1 Tbsp. pickling spices · 14 whole cloves · 8 black peppercorns · 3 bay leaves · 3 thyme sprigs · 2 parsley sprigs · One 5-lb. beef eye of round ...
Sauerbraten from epicureandculture.com
Apr 24, 2020 · This authentic sauerbraten recipe from my mother shares how to make Germany's national dish through simple step-by-step instructions.